Sunday, 18 May 2025
9:30 am 5:00 pm
Advanced Bread Making Workshop 18th October 2026
£185.00
On the Advanced workshop we move things into another level with three day fermentation, sponge-and-dough loaves, enriched doughs such as Chelsea buns and different shaping techniques.’
· Ledbury Loaf
· Ciabatta
· Chelsea Buns
· Brioche loaf