Prune & Pumpkin Seed Sour
Prune & Pumpkin Seed Sour
from £4.00
Packed full of juicy prunes and toasted pumpkin seeds. Made over three days, the long fermentation allows the gluten in the flour to break down making it easier to digest, It makes great toast for up to a week and also freezes very well.
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Prune & Pumpkin Seed Sour
Made with Organic White Wheat Flour (fortified with Calcium, Nicotinamide, Iron, Folic Acid and Thiamine) Water, Prunes, Dark Rye Flour, Stoneground Wholemeal Wheat Flour, Sea Salt, Toasted Pumpkin Seeds. Store Covered.