** New Unfortified Loaf** The Loaf with No Name (Yet)
** New Unfortified Loaf** The Loaf with No Name (Yet)
Introducing… The Loaf With No Name (Yet)
No gimmicks. No fortification. No shortcuts.
Just plants, time, and craft — coming together in our most ambitious loaf yet.
Made with 7 different unfortified flours and 9 additional plants, this is real diversity you can taste — and your body can feel.
Why it’s different
True Diversity
Seven distinct flours create a broad spectrum of natural fibres, nutrients, and flavour. Nothing added back. Nothing synthetic. Just whole, honest ingredients.
9 Plant Ingredients
Seeds, grains, and botanicals chosen for their natural phytonutrients — delivering high levels of polyphenols and antioxidants to help protect and nourish your body.
Built for Your Microbiome
A wide range of plant fibres means a wide range of prebiotic fuel — feeding beneficial gut bacteria to support:
Immune function
Balanced digestion
Overall vitality
Long Fermentation. Real Benefits.
Our extended fermentation process:
Increases nutrient bioavailability
Supports improved digestibility
Helps regulate blood sugar response
Develops deeper, richer flavour
The result?
A loaf that works with your body — not against it.
This isn’t just bread.
It’s biodiversity baked daily.
The Loaf With No Name (for now).
Possibly our best yet.
Ingredients: Organic Stoneground White Wheat Flour, Water, locally grown Organic Mariagetoba (Wheat) flour, Stone Ground Flour Blend (Black Wheat, Black Barley, Spelt Wheat, Rye, Emmer Wheat, Olive Green Lentils, Dried Carlin Peas, Red quinoa, Blue Poppy Seeds, Nettle Leaf, Kombu Seaweed Flakes, Ground Coffee, Hibiscus Flowers, Cocoa Husk) wheat Flour, Salt
Seeded loaves Ingredients: Organic stoneground white wheat Flour, Water, Stone Ground Flour Blend (Black Wheat, Black Barley, Spelt Wheat, Rye, Emmer Wheat, Olive Green lentils, Carlin Peas, Red Quinoa, Blue Poppy Seeds, Nettle leaf, Kombu Flakes, Hibiscus Flowers, Coffee, Cocoa), Wheat Flour, Golden & Brown, Linseed, Chia Seeds, Poppy seeds, Sunflower Seeds, Salt.