Festive Chelsea bun
Festive Chelsea bun
Bursting with our handcrafted mincemeat, made with locally grown apples, warming spices and lashings of Wye valley Brewery’s Golden Ale.
Festive Chelsea Buns
Made with Wheat Flour (Calcium Carbonate, Nicotinamide, Iron, Thiamine), Apples, Sugar, Currants, Raisins (Sunflower oil), Water, Egg, Milk, Mixed peel (Orange Peel, Sugar, Glucose-fructose syrup, citric acid), Prunes, Syrup, Butter, That Ale (Wheat & Barley), Salt, Rum, Brandy, Oranges, Yeast, Mixed Spice (Cinnamon (cassia), Coriander, Ginger, Allspice, Nutmeg, Cloves). Lemons, Black Pepper, Cinnamon, Nutmeg. Store Covered. 90g. Eat within 3 days. May contain Nuts, Sesame Seeds, Sulphites, Soya & Mustard.

