Croissant
Croissant
£2.95
Made over three days, using the same sponge we use in our Ledbury dough to provide a lovely depth of flavour. Gorgeous eaten warm or cold with savoury or sweet fillings.
Vegan option available
Option:
Quantity:
Non-Vegan Croissant
Made with Organic White Wheat Flour (Calcium Carbonate, Nicotinamide, Iron, Thiamine), Butter, Caster Sugar, Sea Salt, Egg, Milk, Yeast. Store covered. 75g. May contain nuts & seeds.
Vegan Croissant
Made with Organic White Wheat Flour (Calcium Carbonate, Nicotinamide, Iron, Thiamine), Caster Sugar, Oat Milk, Soya Milk, Organic Vegan Block (Shea, Coconut, Rapeseed Oil & Almond), Yeast, Sea Salt. Store covered. 75g. May contain nuts & seeds.